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Italian Riviera Specialties

Price per Person

$99

Duration

2.5

Guests:

up to 20 Guests

Type of event

italian

ABOUT THE MEAL

Enjoy a feast featuring favorite dishes from the coast of Portofino prepared by Chef Paco.

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Experience authentic Italian fare prepared in your home by a professional chef. Start with bruschetta, rounds of crusty crostini topped with tomatoes, peppers, basil and shaved Parmesan. Next, enjoy oven-roasted meatballs in a rustic tomato sauce, grilled sea bass with beurre blanc, grilled rapini and butternut squash, and Parmesan and pecorino cheese risotto. For dessert, sink your fork into classic tiramisu.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Bruschetta


With tomatoes, red bell peppers, garlic, basil and shaved Parmesan



Oven Roasted Meatballs


With rustic tomato sauce, parsley and pecorino cheese



Grilled Sea Bass With Beurre Blanc


With grilled rapini, creamy butternut squash and cherry tomatoes



Risotto


With Parmesan and pecorino cheese



Tiramisu

menu

Steak Dish

PRIVATE CHEF
IN CHICAGO

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